Author Archives: rhonda.cummins
One 4-pound sheepshead, redfish, or other firm-bodied fish salt and pepper 1 sliced lemon 1/4 cup melted margarine or butter 1/2 cup finely chopped onion 3 tablespoons tomato sauce 1 tablespoon ketchup 3 slices bacon 2 tablespoons sweet pickle relish Scale and clean fish. ON each side, make diagonal cuts into fish. Do not cut through the backbone. Salt and pepper fish, then add a thin slice of lemon to each serving part. In a small container combine margarine, relish, onion, tomato sauce and ketchup. Pour the mixture… Read More →
U.S. Secretary of Commerce Declares Fishery Disaster Following Hurricane Harvey Today (March 27, 2018), in response to the request put forward by the Governor of Texas on February 14, Secretary of Commerce Wilbur Ross determined a commercial fishery failure due to a fishery resource disaster that occurred in Texas due to impacts from Hurricane Harvey that made landfall on August 25, 2017. The Bipartisan Budget Act of 2018 included $200 million for fishery disasters declared by the Secretary of Commerce in calendar year 2017 and for fishery disasters… Read More →
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